The catabolism of amino acids to long chain and complex alcohols in Saccharomyces cerevisiae

Dickinson, John Richard, Hewlins, M.J.E. and Salgado, L.E.J. 2003. The catabolism of amino acids to long chain and complex alcohols in Saccharomyces cerevisiae. Journal of Biological Chemistry , pp. 8028-8034. 10.1074/jbc.M211914200

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Item Type:	Article
Date Type:	Publication
Status:	Published
Schools:	Biosciences
ISSN:	0021-9258
Last Modified:	19 Mar 2016 22:02
URI:	https://orca.cardiff.ac.uk/id/eprint/1059

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