Amaro, Ana L., Spadafora, Natasha D., Pereira, Maria J., Dhorajiwala, Rakhee, Herbert, Robert J., Müller, Carsten T., Rogers, Hilary J. and Pintado, Manuela 2018. Multitrait analysis of fresh-cut cantaloupe melon enables discrimination between storage times and temperatures and identifies potential markers for quality assessments. Food Chemistry 241 , pp. 222-231. 10.1016/j.foodchem.2017.08.050 |
|
PDF
- Accepted Post-Print Version
Download (226kB) | Preview |
Official URL: http://dx.doi.org/10.1016/j.foodchem.2017.08.050
Item Type: | Article |
---|---|
Date Type: | Publication |
Status: | Published |
Schools: | Biosciences |
Publisher: | Elsevier |
ISSN: | 0308-8146 |
Date of First Compliant Deposit: | 13 September 2017 |
Date of Acceptance: | 15 August 2017 |
Last Modified: | 16 Aug 2018 09:51 |
URI: | http://orca-mwe.cf.ac.uk/id/eprint/104616 |
Citation Data
Cited 9 times in Scopus. View in Scopus. Powered By Scopus® Data
Actions (repository staff only)
![]() |
Edit Item |