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Comparison of structural features and antioxidant activity of polysaccharides from natural and cultured Cordyceps sinensis

Wang, Junqiao, Nie, Shaoping, Kan, Lijiao, Chen, Haihong, Cui, Steve W., Phillips, Aled O., Phillips, Glyn O. and Xie, Mingyong 2017. Comparison of structural features and antioxidant activity of polysaccharides from natural and cultured Cordyceps sinensis. Food Science and Biotechnology 26 (1) , 55. 10.1007/s10068-017-0008-3

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Item Type: Article
Date Type: Published Online
Status: Published
Schools: Medicine
Publisher: Springer Verlag
ISSN: 1226-7708
Date of First Compliant Deposit: 5 June 2017
Date of Acceptance: 6 November 2016
Last Modified: 28 Apr 2018 13:26
URI: http://orca-mwe.cf.ac.uk/id/eprint/100800

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